Chef/Cook

Key Skills

Knowlesge Of Different Cooking Methods Chef

Job Description

We are hiring for a chef to prepare the /She  must  have excellent knowledge of different cooking methods, Ingredients and  equipments and also ensure that food comes out simultaneously, In high quality with sanitation regulation and safety standards
  • Experience

    1 - 7 Years

  • No. of Openings

    2

  • Education

    Secondary School

  • Role

    Chef

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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