Chef

SGF India

1 - 7 Years
2 Openings
1.5-2.8 Lac/Yr
Noida
+3 Hudson Lane Delhi, Kamla Nagar Delhi, Laxmi Nagar Delhi
Face-to-Face interview

Key Skills

Tandoor Chef Chinese Chef Indian Chef Continental Chef Chef

Apply

Job Alert Similar Jobs Share

Job Description

We are Urgently Looking for Chef

*preparing and Cooking Food

*plan Menus

*maintain Inventory of Food and Supplies.

Experience
1 - 7 Years
No. of Openings
2
Education
Secondary School
Role
Chef
Industry Type
Hotel / Restaurant / Hospitality
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office

About SGF India

Sgf (spice n grilled foods pvt ltd) started in 2012 by kewal ahuja. A humble beginning with 2 outlets. Mr. Ahuja had a very deep vision to take this brand across the globe with tasty chaaps & north indian cuisine.

Register to Get Relevant Jobs

Your Mobile Number

I agree to the Terms and Conditions

Get Noticed By Top Recruiters

Become a Premium Job Seeker

Higher Boosting
Resume Highlighter
Verified Stamp
Resume Exposure

499/- for 3 months

Pay Now

Similar Jobs

Making Biryani
Raj Hotel

Delhi

1 - 2 yrs

Food Making Veg BiryaniBiryani Maker

Apply

Walk-Ins Interview Hiring For Indian Curry Chef
Hum Hum Chichek

Sainik Vihar Delhi

1 - 7 yrs
3.0 Lac/Yr

ChefCookCommis Chef 1Assistant CookSenior CookIndian CookIndian ChefIndian Curry Chef

Apply

Urgent Opening For Commis Chef 1
Recruation Placement Consultancy

Noida

4 - 5 yrs

Basic Culinary KnowledgeStrong Work EthicTeamworkAttention to DetailHealth and Safety AwarenessTandoori ChefContinental ChefBakery and Confectionary

Apply

Opening For Commis Chef
Setgo Kitchens and Consulting

Noida

2 - 3 yrs

• Basic Culinary Knowledge• Willingness to Learn• Team Player• Attention to Detail• Time Management• Physical StaminaTandoorContinental Chef

Apply

Commie Chef
Setgo Kitchens and Consulting

Noida

3 - 4 yrs

Knife Skillsand Kitchen Equipment Usage. Experience: Previous Experience Working AS Commie or in Similar Junior Chef RoleManaging Time Effectively During High-pressure SituationsEspecially DuTandoorContinental ChefSolid Understanding Of Basic CookingKitchen Equipment Usage.Knowledge Of Kitchen OperationsTaking Direction

Apply