Assistant Chef ( South Indian)

Key Skills

Team Work Passion For Cooking Ability to Handle Pressure Cool Composure

Job Description

** URGENT REQUIREMENT **

- Responsible for food preparation of authentic Tamil Nadu cuisine.

- Atleast 2 years experience as a assistant Chef (South Indian Cuisine) or willing to learn south indian cuisine.
  • Experience

    0 - 2 Years

  • No. of Openings

    2

  • Education

    Diploma

  • Role

    Chef

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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