Job Description

Menu Planning.

Food Costing.

Food Production

Helper.

Indenting.

Food Truck Cook.
  • Experience

    2 - 5 Years

  • No. of Openings

    2

  • Education

    Bachelor of Hotel Management, Diploma, Advanced/Higher Diploma, Professional Degree

  • Role

    Chef

  • Industry Type

    Hospitals / Medical / Healthcare Equipments

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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