Chef
Kriaan Enterprises LLP

Key Skills

Chef CDP Senior CDP Sou Chef Indian Chef Chinese Cook Oriental Italian Chef Continental Cook Commis Chef Commis Chef 1 Tandoor Chef Bakery Chef

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Job Description

The Chef should be well versed in any two of the following cuisines: Indian (Either Curry & Tandoor or Both), Continental, Bakery, & or Oriental. We require qualified Chefs (Sous / CDP / DCDP) with relevant Qualifications with hands-on experience working in Restaurant / Corporate kitchens.

  • Experience

    2 - 8 Years

  • No. of Openings

    2

  • Education

    Higher Secondary

  • Role

    Chef

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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