Assistant Catering Manager

HIQ Jobs Management

If you have worked in a fast-paced dynamic environment then this could be the catering opportunity for you.

This an exciting opportunity for an Assistant Catering Manager to work at a prestigious company. Supporting the management of all aspects of the catering provision for this busy contract, you will also be responsible for ensuring that we provide the highest possible standard of catering service to our clients.

This is an exciting role for an individual who is looking to develop their career and progress.

Role Responsibility

The Assistant Catering Manager is responsible for assisting the Executive Chef in the effective management and delivery of the Catering Service

To manage vending hospitality staff and ensure agreed standards are maintained.

To ensure the highest standards of customer care.

To manage Sodexos Food management systems.

To ensure agreed targets are achieved

Maintain & increase the level of customer satisfaction

Setting high standards in all dealings with customers, staff & suppliers

The Ideal Candidate

Management experience in contract catering

Proven track record in budget control and achieving targets

Demonstrates a strong desire to lead situations and achieve goals

Good communication & interpersonal skills and the ability to communicate with both customers & colleagues at all levels of seniority & liaise effectively with other internal departments.

A good team player

Demonstrable client management skills

Excellent communication skills

• Experience

  2 - 3 Years

• No. of Openings

  1

• Education

  Higher Secondary, Secondary School

• Role

  Catering Manager

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  [ Male / Female ]

• Type of Job

  Full Time

• Work Location Type

  Work from Office