Banquet Manage Bar Staff Catering Manager Public Relations Manager Room Service Manager Housekeeper Supervisor Marketing Coordinator Restaurant Manager.
Experience
0 - 6 Years
No. of Openings
30
Education
B.A, Diploma, Advanced/Higher Diploma, Higher Secondary, Any Bachelor Degree, Professional Degree, Secondary School, Vocational Course
Role
Catering Manager
Industry Type
Hotel / Restaurant / Hospitality
Gender
[ Male / Female ]
Type of Job
Part Time
Work Location Type
Work from Office
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