Restaurant & Kitchen Staffs

  • icon job experience 1 - 7 Years
  • icon job opening 30 Openings
  • icon salary 2.0-4.0 Lac/Yr
  • icon job location Chennai
  • Face-to-Face interview Face-to-Face interview
Key Skills

Hotels & Restaurant Captain

Job Description

Restaurant Manager, Assistant Manager, Captain & Service, Kitchen (Dosa & Parotta, Chinese) , Washing & House Keeping
  • Experience

    1 - 7 Years

  • No. of Openings

    30

  • Education

    Higher Secondary, Secondary School, Diploma, Any Bachelor Degree

  • Role

    Captain

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

About Junior Kuppanna Kitchens Pvt Ltd

Founded in 1960 by Thiru Kuppanna & Thirumati Rukmini Amma an exponent in Kongu Cuisine, This brand has travelled lands and made people devour on its taste and uniqueness over the last 60 years. The Junior Kuppanna brand needless to say is the leading brand in Kongu regional cuisine.
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