Captain

Mann Hospitality LLP

2 - 5 Years
1 Openings
Not Disclosed
Bangalore
Face-to-Face interview

Key Skills

Apply

Job Description

Provide friendly, excellent and professional service to all guests. Responsible for handling food and serving guests. Assist fellow Team Members to perform preparation and setting up in the restaurants for service. Check that all amenities and utensils are properly stocked and inspected. Assist guests on their respective requests and deliver based on their ability. Possess knowledge in all aspects of the menu. Support Restaurant Manager in achieving all goals and Key Performance Objective. Maintain the utmost cleanliness and hygiene standards in the restaurant.

Experience
2 - 5 Years
No. of Openings
1
Education
Higher Secondary, Any Bachelor Degree, Secondary School
Role
Captain
Industry Type
Hotel / Restaurant / Hospitality
Gender
[ Male / Female ]
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office

About Mann Hospitality LLP

Mann Hospitality owns and operates 7 brands addressing different food market segments retailing to customers via a fully serviced restaurant, self-service food court, and home delivery. We offer the widest range of cuisine prepared out of one location using the most authentic ingredients. Our flagship store is located in Whitefield,Bengaluru serving approximately 10,000+ customers each month. We have an expanded presence, the market size by selling online using platforms like Amazon, Thrive, Swiggy, and Zomato.