Responsibilities
- Cutting, grinding and preparing meats for sale
- Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive
- Performing quality inspections on meats and other products
Skills required
- Meat cutting preparation & technique experience
- Ability to use hand tools, lift heavy items, and work in cold environments
Job Location - Katowice / Szczecin
Experience Level - Min 3 years of relevant experience
Visa type - Polish national visa (Type D) – accessible to all the Schengen countries
Work Permit - 1 Year extendable (extendable basis TRC)
Working hours - 5 hours
Working days - 5 days a week
Pay rate - 4880 PLN per month* (Overtime is payable at 30% above rate of gross salary / Night perks are additional)
Accommodation - Fully furnished shared accommodation provided at walk-in distance away from the job site – included with all the amenities (Hot & cold water, electricity, WiFi, Washing Machine, Oven, Microwave, Gas / Induction, Refrigerator, Bed, Lines, Pillows
Accommodation - House with 4-5 rooms / 2-3 partners in each room / 1 common kitchen with 2 bathroom in each house
Other benefits - Medical Insurance, Residence Card, 1 month paid leaves, air ticket & food