Baker

Vish International

Languages: English

Personal Suitability: Reliability, Accurate, Dependability, Team player

Additional Skills:

-Ability to distinguish between colours

-Attention to detail

-Fast-paced environment

-Hand-eye co-ordination

-Physically demanding

-Repetitive tasks

-Standing for extended periods

Tasks

-Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders

-Requisition or order materials, equipment and supplies

-Bake mixed dough and batters

-Train staff in preparation, cooking and handling of food

-Prepare special orders

-Frost and decorate cakes and baked goods

-Ensure that the quality of products meets established standards

-Inspect kitchen and food service areas

-Operate machinery

-Oversee sales and merchandising of baked goods

-Prepare dishes for customers with food allergies or intolerances

Benefits: Health benefits, Dental plan, Health care plan

Salary: From $ per hour

Benefits: Extended health care

Schedule:

-8 hour shift

-Day shift

-Monday to Friday

-Morning shift

-Overtime

-Weekend availability

Supplemental pay types: Overtime pay & Tips

Experience:

Lead Baker: 2 years (required)

Baking: 2 years (required)

• Experience

  2 - 4 Years

• No. of Openings

  2

• Education

  Advanced/Higher Diploma, Professional Degree

• Role

  Baker

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  [ Male / Female ]

• Type of Job

  Full Time

• Work Location Type

  Work from Office