Urgent Requirement in Maldives For Assistant Cooks

LOTUS CONSULTANT

The Person Should Provide Support to Chefs and have Duties such as Maintaining Supplies, Handling Leftovers, Preparing Food, Testing New Recipes, Cleaning the Kitchen, Keeping Cooking Utensils Organized, and Plating Dishes.

the Person Should Maintain Kitchen ,Preparing Ingredients,And to Store and Dispose of Food

Need a 2-4 Yrs of Experienced Persons

duty Hrs-10

passport is Mandatory

food/ Accommodation Provided

immediate Departure

• Experience

  0 - 5 Years

• No. of Openings

  10

• Education

  Higher Secondary

• Role

  Assistant Cook

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  [ Male / Female ]

• Type of Job

  Full Time

• Work Location Type

  Work from Office