Assistant Chef

Key Skills

Indian Chef Assistant Chef Chef Cook Senior Cook Indian Cuisine Commie Commie Chef Chef De Partie Dcdp Kitchen Hospitality Food & Beverage F&B Walk in

Job Description

Dear Candidates,

Greetings from Odisha Job Consultancy!!

The Assistant Chef supports the Head Chef in the day-to-day operations of a kitchen, ensuring the preparation and presentation of high-quality dishes. This role involves assisting in all aspects of food production, including food preparation, cooking, plating, and ensuring adherence to food safety and sanitation standards. The Assistant Chef works closely with the culinary team to maintain kitchen efficiency, consistency, and excellence in food quality.

Job description

Expertise in Indian cuisine

Ensure that all the food is prepared according to the requirements of the recipe

Ensure that the food presentation is maintained with a commitment to quality

Encourage cooperative and consistent levels of communication

Contact- Sonalika

Interview Venue-1st Floor, AK Tyre Building, Bus Stand, Baramunda, Bhubaneswar
  • Experience

    2 - 6 Years

  • No. of Openings

    5

  • Education

    Any Bachelor Degree, Bachelor of Hotel Management, Post Graduate Diploma

  • Role

    Assistant Chef

  • Industry Type

    Hospitals / Medical / Healthcare Equipments

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

About Odisha Job Consultancy

Odisha Job Consultancy is a pioneer in rendering placement consultancy services, HR/manpower solutions, overseas placement solutions, career consultancy services, and education consultancy services across India. Besides all these services, we are specialists in HR training, computer training, housekeeping, spoken English courses, security services, maid services, housekeeping services, and internship services.

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